Almond butter

Nuts, plain, with salt added

Almond butter
Fat 76%Carbs 11%Protein 13%
Percent Calories

1 tbsp of almond butter (Nuts, plain, with salt added) contains 98 Calories. The macronutrient breakdown is 11% carbs, 76% fat, and 13% protein. This is a good source of vitamin e (26% of your Daily Value).

Nutrition Facts

For 1 tbsp of almond butter (16g)

NutrientValue%DV
Calories98
Fats9g 11%
Saturated fats1g 5%
Trans fats0g
Cholesterol0mg 0%
Sodium36mg 2%
Carbs3g 1%
Net carbs1g
Fiber2g 6%
Sugar1g
Protein3g
Calcium56mg 6%
Iron1mg 7%
Potassium120mg 3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0.2μg
Caffeine0mg
Choline8mg 2%
Copper0.1mg 17%
Fluoride
Folate (B9)8μg 2%
Lycopene0μg
Magnesium45mg 11%
Manganese0.3mg 15%
Niacin1mg 3%
Pantothenic acid0.1mg 1%
Phosphorus81mg 12%
Retinol0μg
Riboflavin (B2)0.2mg 12%
Selenium0.4μg 1%
Theobromine0mg
Thiamine0mg 1%
Vitamin A IU0.2IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60mg 1%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E4mg 26%
Vitamin K0μg 0%
Zinc1mg 5%
Sugars
Sugar1g
Sucrose1g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats1g 5%
Monounsaturated fats5g
Polyunsaturated fats2g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.4g
Aspartic acid0.4g
Cystine0g
Glutamic acid1g
Glycine0.2g
Histidine0.1g
Hydroxyproline
Isoleucine0.1g
Leucine0.2g
Lysine0.1g
Methionine0g
Phenylalanine0.2g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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