Almond butter

Nuts, plain, without salt added

Almond butter
Fat 76% Carbs 11% Protein 13%
Percent Calories

4 tsp of almond butter (Nuts, plain, without salt added) contains 128 Calories. The macronutrient breakdown is 11% carbs, 76% fat, and 13% protein. This is a good source of vitamin e (34% of your Daily Value).

Nutrition Facts

For 4 tsp of almond butter (21g)

Nutrient Value %DV
Calories 128
Fats 12g 15%
Saturated fats 1g 4%
Trans fats
Cholesterol 0mg 0%
Sodium 1mg 0.1%
Carbs 4g 1%
Net carbs 2g
Fiber 2g 8%
Sugar 1g
Protein 4g
Calcium 72mg 7%
Iron 1mg 9%
Potassium 156mg 3%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0.2μg
Caffeine
Choline 11mg 2%
Copper 0.2mg 22%
Fluoride
Folate (B9) 11μg 3%
Lycopene 0μg
Magnesium 58mg 14%
Manganese 0.4mg 19%
Niacin 1mg 4%
Pantothenic acid 0.1mg 1%
Phosphorus 106mg 15%
Retinol 0μg
Riboflavin (B2) 0.2mg 15%
Selenium 1μg 1%
Theobromine
Thiamine 0mg 1%
Vitamin A IU 0.2IU
Vitamin A 0μg 0%
Vitamin B12 0μg 0%
Vitamin B6 0mg 2%
Vitamin C 0mg 0%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 5mg 34%
Vitamin K 0μg 0%
Zinc 1mg 6%
Sugars
Sugar 1g
Sucrose 1g
Glucose 0g
Fructose 0g
Lactose 0g
Maltose 0g
Galactose
Starch 0g
Fats
Saturated fats 1g 4%
Monounsaturated fats 7g
Polyunsaturated fats 3g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine 0.2g
Arginine 0.5g
Aspartic acid 0.5g
Cystine 0.1g
Glutamic acid 1g
Glycine 0.3g
Histidine 0.1g
Hydroxyproline
Isoleucine 0.2g
Leucine 0.3g
Lysine 0.1g
Methionine 0g
Phenylalanine 0.2g
Proline 0.2g
Serine 0.2g
Threonine 0.1g
Tryptophan 0g
Tyrosine 0.1g
Valine 0.2g

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