All Natural Teriyaki Beef Jerky

Wasatch

Fat 15%Carbs 40%Protein 45%
Percent Calories

1 oz of all natural teriyaki beef jerky (Wasatch) contains 100 Calories. The macronutrient breakdown is 40% carbs, 15% fat, and 45% protein. This is a good source of protein (18% of your Daily Value).

Nutrition Facts

For 1 oz of all natural teriyaki beef jerky (28g)

NutrientValue%DV
Calories100
Fats2g 2%
Saturated fats0.5g 3%
Trans fats0g
Cholesterol25mg 8%
Sodium450mg 20%
Carbs9g 3%
Net carbs9g
Fiber0g 0%
Sugar9g
Protein10g
Calcium20mg 2%
Iron1mg 9%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar9g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.5g 3%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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