All Natural Butter Pecan Cookie Dough

Belmont Premium Ice Cream

Fat 57% Carbs 38%
Percent Calories

½ cup of all natural butter pecan cookie dough (Belmont Premium Ice Cream) contains 160 Calories. The macronutrient breakdown is 38% carbs, 57% fat, and 5% protein. This has a moderate calorie density, with 235 Calories per 100g.

Nutrition Facts

For ½ cup of all natural butter pecan cookie dough (68g)

Nutrient Value %DV
Calories 160
Fats 10g 13%
Saturated fats 5g 23%
Trans fats 0g
Cholesterol 30mg 10%
Sodium 45mg 2%
Carbs 15g 5%
Net carbs 15g
Fiber 0.5g 2%
Sugar 12g
Protein 2g
Calcium 80mg 8%
Iron 0mg 0%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 90μg 10%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 12g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 5g 23%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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