Air Fryer Okra Recipe (Crispy & Easy!)

Ingredients

• Cooking Spray, Avocado Oil, No Stick

  Pam

  4 pumps or 0.8g

• Okra

  Frozen, unprepared

  16 oz or 454g

• Olive oil

  Salad or cooking

  1 tbsp or 14g

• Garlic powder

  Spices

  1 tsp or 3g

• Paprika

  Spices

  1 tsp or 2g

• Salt

  Table

  ½ tsp or 3g

• Cayenne pepper

  Spices, red or cayenne

  ¼ tsp or 0.5g

Directions

1. Spray the air fryer basket with cooking spray.
2. Preheat the air fryer to 350 degrees F (176 degrees C).
3. In a medium bowl, combine the okra, olive oil, garlic powder, paprika, sea salt, and cayenne pepper. Mix to coat. (If using frozen okra, no need to thaw.)
4. Place the okra in the air fryer basket in a single layer. Don't overcrowd, as air needs to circulate for best results. You might need to air fry in 2 or 3 batches depending on the size of your air fryer.
5. Fresh: Cook fresh okra in the air fryer for 10 minutes, tossing halfway through.Frozen: Cook frozen okra in the air fryer for 15 minutes, tossing halfway through.
6. Recipe by: Maya Krampf (source: https://www.wholesomeyum.com/air-fryer-okra/)