55 Plus Build Your Own Omelet, Hollandaise Sauce

Perkins Restaurant And Bakery

Fat 64% Carbs 32%
Percent Calories

1 serving of 55 plus build your own omelet, hollandaise sauce (Perkins Restaurant And Bakery) contains 110 Calories. The macronutrient breakdown is 32% carbs, 64% fat, and 4% protein. This has a relatively low calorie density, with 129 Calories per 100g.

Nutrition Facts

For 1 serving of 55 plus build your own omelet, hollandaise sauce (85g)

Nutrient Value %DV
Calories 110
Fats 8g 10%
Saturated fats 5g 25%
Trans fats 0g
Cholesterol 15mg 5%
Sodium 440mg 19%
Carbs 9g 3%
Net carbs 9g
Fiber 0g 0%
Sugar 2g
Protein 1g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 5g 25%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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