4-Square Breakfast, Waffle, 1/2 Each (with Butter)

Bakers Square

Fat 55%Carbs 39%
Percent Calories

1 Serving of 4-square breakfast, waffle, 1/2 each (with butter) (Bakers Square) contains 270 Calories. The macronutrient breakdown is 39% carbs, 55% fat, and 6% protein.

Nutrition Facts

For 1 Serving of 4-square breakfast, waffle, 1/2 each (with butter)

NutrientValue%DV
Calories270
Fats16g 21%
Saturated fats7g 35%
Trans fats0g
Cholesterol80mg 27%
Sodium470mg 20%
Carbs26g 9%
Net carbs25g
Fiber1g 4%
Sugar1g
Protein4g
Calcium
Iron
Potassium0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats7g 35%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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