10 inch Gluten-Free Pizza, #25 Taco (Per Slice) - 8 Cut

Aurelio's Pizza

Fat 58%Carbs 26%Protein 16%
Percent Calories

1 Serving of 10 inch gluten-free pizza, #25 taco (per slice) - 8 cut (Aurelio's Pizza) contains 590 Calories. The macronutrient breakdown is 26% carbs, 58% fat, and 16% protein. This is a good source of protein (39% of your Daily Value).

Nutrition Facts

For 1 Serving of 10 inch gluten-free pizza, #25 taco (per slice) - 8 cut

NutrientValue%DV
Calories590
Fats35g 45%
Saturated fats20g 100%
Trans fats1g
Cholesterol130mg 43%
Sodium1270mg 55%
Carbs35g 13%
Net carbs32g
Fiber3g 11%
Sugar8g
Protein22g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar8g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats20g 100%
Monounsaturated fats
Polyunsaturated fats
Trans fats1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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