10 inch Gluten-Free Pizza, #23 Super 6

Aurelio's Pizza

Fat 55% Carbs 24% Protein 21%
Percent Calories

1 Serving of 10 inch gluten-free pizza, #23 super 6 (Aurelio's Pizza) contains 3490 Calories. The macronutrient breakdown is 24% carbs, 55% fat, and 21% protein. This is a good source of protein (320% of your Daily Value) and fiber (57% of your Daily Value).

Nutrition Facts

For 1 Serving of 10 inch gluten-free pizza, #23 super 6

Nutrient Value %DV
Calories 3490
Fats 209g 268%
Saturated fats 103g 515%
Trans fats 0g
Cholesterol 775mg 258%
Sodium 9070mg 394%
Carbs 209g 76%
Net carbs 193g
Fiber 16g 57%
Sugar 39g
Protein 179g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 39g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 103g 515%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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