Vanilla frosting

Creamy, ready-to-eat

Fat 35% Carbs 65%
Percent Calories

¹⁄₁₆ package of vanilla frosting (Creamy, ready-to-eat) contains 159 Calories. The macronutrient breakdown is 65% carbs, 35% fat, and 0% protein. This has a relatively high calorie density, with 418 Calories per 100g.

Nutrition Facts

For ¹⁄₁₆ package of vanilla frosting (38g)

Nutrient Value %DV
Calories 159
Fats 6g 8%
Saturated fats 1g 6%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 70mg 3%
Carbs 26g 9%
Net carbs 26g
Fiber 0g 0%
Sugar 24g
Protein 0g
Calcium 1mg 0.1%
Iron 0.1mg 1%
Potassium 13mg 0.3%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0μg
Caffeine 0mg
Choline 1mg 0.2%
Copper 0mg 0%
Fluoride
Folate (B9) 3μg 1%
Lycopene 0μg
Magnesium 0.4mg 0.1%
Manganese 0mg 0%
Niacin 0.1mg 1%
Pantothenic acid 0mg 0.4%
Phosphorus 7mg 1%
Retinol 0μg
Riboflavin (B2) 0.1mg 9%
Selenium 0μg 0.1%
Theobromine 0mg
Thiamine 0mg 0.3%
Vitamin A IU 0IU
Vitamin A 0μg 0%
Vitamin B12 0μg 0%
Vitamin B6 0mg 0%
Vitamin C 0mg 0%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3 0μg
Vitamin E 1mg 4%
Vitamin K 5μg 4%
Zinc 0mg 0.2%
Sugars
Sugar 24g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 1g 6%
Monounsaturated fats 2g
Polyunsaturated fats 3g
Trans fats 0g
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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