V8 vegetable juice

Campbell soup company, organic v8

Carbs 92%
Percent Calories

1 cup of v8 vegetable juice (Campbell soup company, organic v8) contains 48 Calories. The macronutrient breakdown is 92% carbs, 0% fat, and 8% protein. This is a good source of potassium (10% of your Daily Value) and vitamin c (79% of your Daily Value).

Nutrition Facts

For 1 cup of v8 vegetable juice (240g)

Nutrient Value %DV
Calories 48
Fats 0g 0%
Saturated fats 0g 0%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 475mg 21%
Carbs 11g 4%
Net carbs 9g
Fiber 2g 7%
Sugar 8g
Protein 1g
Calcium 19mg 2%
Iron 1mg 9%
Potassium 463mg 10%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU 1975IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C 71mg 79%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E 0mg 0%
Vitamin K
Zinc
Sugars
Sugar 8g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0g 0%
Monounsaturated fats 0g
Polyunsaturated fats 0g
Trans fats 0g
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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