Sauce, peanut, made from peanut butter, water, soy sauce

Fat 56% Carbs 34% Protein 10%
Percent Calories

1 tbsp of sauce, peanut, made from peanut butter, water, soy sauce contains 46 Calories. The macronutrient breakdown is 34% carbs, 56% fat, and 10% protein. This has a relatively high calorie density, with 257 Calories per 100g.

Nutrition Facts

For 1 tbsp of sauce, peanut, made from peanut butter, water, soy sauce (18g)

Nutrient Value %DV
Calories 46
Fats 3g 4%
Saturated fats 1g 3%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 241mg 10%
Carbs 4g 1%
Net carbs 4g
Fiber 0.3g 1%
Sugar 3g
Protein 1g
Calcium 4mg 0.4%
Iron 0.2mg 2%
Potassium 42mg 1%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium 8mg 2%
Manganese
Niacin 1mg 4%
Pantothenic acid
Phosphorus 19mg 3%
Retinol
Riboflavin (B2) 0mg 2%
Selenium
Theobromine
Thiamine 0mg 1%
Vitamin A IU 0IU
Vitamin A 0μg 0%
Vitamin B12 0μg 0%
Vitamin B6 0mg 3%
Vitamin C 0mg 0%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 0.4mg 3%
Vitamin K 0.2μg 0.2%
Zinc 0.1mg 1%
Sugars
Sugar 3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 1g 3%
Monounsaturated fats 1g
Polyunsaturated fats 1g
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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