Kids Chocolate Chip Cakes with Bacon

National Coney Island

Fat 39% Carbs 55%
Percent Calories

1 Order of kids chocolate chip cakes with bacon (National Coney Island) contains 750 Calories. The macronutrient breakdown is 55% carbs, 39% fat, and 6% protein. This is a good source of protein (21% of your Daily Value).

Nutrition Facts

For 1 Order of kids chocolate chip cakes with bacon

Nutrient Value %DV
Calories 750
Fats 32g 41%
Saturated fats 17g 85%
Trans fats 0g
Cholesterol 30mg 10%
Sodium 1230mg 53%
Carbs 103g 37%
Net carbs 102g
Fiber 1g 4%
Sugar 52g
Protein 12g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 52g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 17g 85%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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