Golden Crunchy Fish Fillets

Albertson's

Fat 43% Carbs 37% Protein 19%
Percent Calories

1 serving of golden crunchy fish fillets (Albertson's) contains 270 Calories. The macronutrient breakdown is 37% carbs, 43% fat, and 19% protein. This is a good source of protein (23% of your Daily Value).

Nutrition Facts

For 1 serving of golden crunchy fish fillets (96g)

Nutrient Value %DV
Calories 270
Fats 13g 17%
Saturated fats 2g 10%
Trans fats 0g
Cholesterol 35mg 12%
Sodium 550mg 24%
Carbs 25g 9%
Net carbs 25g
Fiber 0.5g 2%
Sugar 2g
Protein 13g
Calcium 40mg 4%
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 2g 10%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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