Craft Your Own Pizza on Chicago Thick Crust, Medium, 1 Topping with Red Onions (Whole Pizza)

Old Chicago

Fat 35% Carbs 46% Protein 19%
Percent Calories

6 slices of craft your own pizza on chicago thick crust, medium, 1 topping with red onions (whole pizza) (Old Chicago) contains 2120 Calories. The macronutrient breakdown is 46% carbs, 35% fat, and 19% protein. This is a good source of protein (177% of your Daily Value), fiber (50% of your Daily Value), and calcium (170% of your Daily Value).

Nutrition Facts

For 6 slices of craft your own pizza on chicago thick crust, medium, 1 topping with red onions (whole pizza)

Nutrient Value %DV
Calories 2120
Fats 84g 108%
Saturated fats 35g 175%
Trans fats 0g
Cholesterol 115mg 38%
Sodium 4670mg 203%
Carbs 245g 89%
Net carbs 231g
Fiber 14g 50%
Sugar 17g
Protein 99g
Calcium 1700mg 170%
Iron 16mg 203%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 900μg 100%
Vitamin B12
Vitamin B6
Vitamin C 30mg 33%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 17g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 35g 175%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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