peppered beef stir fry

Fat 51%Carbs 21%Protein 28%
Percent Calories

1 serving of peppered beef stir fry contains 290 Calories. The macronutrient breakdown is 21% carbs, 51% fat, and 28% protein. This is a good source of protein (35% of your Daily Value), vitamin b6 (47% of your Daily Value), and vitamin b12 (64% of your Daily Value).

Ingredients

Nutrition Facts

For 1 serving of peppered beef stir fry (205g)

NutrientValue%DV
Calories290
Fats16g 20%
Saturated fats5g 27%
Trans fats1g
Cholesterol50mg 17%
Sodium474mg 21%
Carbs15g 5%
Net carbs14g
Fiber1g 3%
Sugar2g
Protein20g
Calcium48mg 5%
Iron3mg 40%
Potassium276mg 6%
Vitamin D0.1μg 1%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene1μg
Caffeine0mg
Choline51mg 9%
Copper0.1mg 9%
Fluoride0.2μg
Folate (B9)4μg 1%
Lycopene0μg
Magnesium21mg 5%
Manganese2mg 73%
Niacin5mg 30%
Pantothenic acid0.3mg 7%
Phosphorus165mg 24%
Retinol3μg
Riboflavin (B2)0.2mg 13%
Selenium19μg 34%
Theobromine0mg
Thiamine0mg 3%
Vitamin A IU61IU
Vitamin A93μg 10%
Vitamin B122μg 64%
Vitamin B61mg 47%
Vitamin C17mg 19%
Vitamin D IU3IU
Vitamin D20μg
Vitamin D30.1μg
Vitamin E1mg 5%
Vitamin K4μg 3%
Zinc3mg 25%
Sugars
Sugar2g
Sucrose0g
Glucose1g
Fructose1g
Lactose0g
Maltose0g
Galactose0.1g
Starch0g
Fats
Saturated fats5g 27%
Monounsaturated fats8g
Polyunsaturated fats1g
Trans fats1g
Fatty Acids
Total omega 30.1g
Total omega 60.3g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.2g
Glutamic acid3g
Glycine1g
Histidine1g
Hydroxyproline0.1g
Isoleucine1g
Leucine2g
Lysine2g
Methionine0.5g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

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